Our royal baklava collection consists of an assortment of different types of layered, crispy, filo pastry, filled with a variety of chopped nuts including cashew, walnuts and almonds. Sweetened with syrup to melt in the mouth and made using vegetable ghee, making it suitable for vegans.
Our authentic baklava recipe has been perfected over generations and baked in our London pastry kitchen.
Presented beautifully in our golf foiled gift box.
Available in 250g and 750g size luxury foiled gift boxes.
Suitable for Vegans.
Wheat Flour (Gluten), Vegetable Ghee, Sugar, Water, Cashew, Walnuts, Almond, Pistachio, Glucose Syrup (Gluten), Starch, Sunflower Oil, Rose Water, Citric Acid, Salt.
For Allergens, see ingredients in Bold. May contain other nuts & sesame. May contain shell fragments. Store in a cool, dry place away from direct sunlight.
Once opened store in an airtight container and consume within one week.
Halal and free from artificial colours, preservatives and flavours.